Ingredients
Please note that, while we make every effort to prevent cross contamination, all our biscuits are made in a kitchen which handles nuts and fish.
Vanilla biscuits
Sugar, flour (WHEAT), butter (MILK), EGGS, glucose syrup, cornflour, vanilla extract, meringue powder (EGGS), salt, food colourings (some of which may have an adverse effect on activity and attention in children).
Chocolate biscuits
Sugar, flour (WHEAT), butter (MILK), EGGS, cocoa powder, vegetable fat, glucose syrup, cornflour, vanilla extract, meringue powder (EGGS), salt, food colourings (some of which may have an adverse effect on activity and attention in children).
Vegan-friendly biscuits
Sugar, flour (WHEAT), Plant Butter, glucose syrup, cornflour, vanilla extract, aquafaba, flax seed, salt, potassium bitartrate, food colourings (some of which may have an adverse effect on activity and attention in children).
Light gingerbread biscuits
Sugar, flour (WHEAT), butter (MILK), treacle, EGGS, glucose syrup, cornflour, meringue powder (EGGS), spices (ginger, cinnamon, all spice) salt, food colourings (some of which may have an adverse effect on activity and attention in children).